Recent changes in the wage and hour landscape, through new regulations and new case law, are uniquely affecting businesses in the hospitality industry. Now more than ever, employers need to be aware of these changes to avoid costly litigation.
Please join us for a webinar addressing some of the hottest wage and hour issues impacting the hospitality industry.
Topics to be addressed include:
- New DOL Regulations Regarding the Tip Credit
- Recent Guidance on Service Charges
- Seating Requirements for California Employers
- Use of Arbitration Agreements
- Hot Litigation Issues
This one hour session is a must for any individual involved in the Hospitality industry. Our panel consists of attorneys in Seyfarth’s Labor and Employment Department with extensive experience advising clients on a myriad of wage and hour issues. They will provide attendees with information on identifying policies and practices that may expose their businesses to risks that can be significantly reduced or avoided altogether.
Seyfarth has applied for CLE credit in IL, NY, and CA. If you would like us to pursue CLE credit in any additional states, please email email@example.com. Please note that in order to receive full credit for attending this webinar, the registrant must be present for the entire session. This program is appropriate for both newly admitted and experienced attorneys.
If you have any questions, please contact firstname.lastname@example.org.